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The Ledger All 20 · by global rank
Sauces, Dips & Condiments ▾

All 20 entries · pan or zoom to filter

  1. 1 Fondue Savoyarde Fondue Savoyarde Dipping Sauce · France Nº 459
  2. 2 Demi-glace Demi-glace Sauce · France Nº 1,235
  3. 3 Beurre blanc Beurre blanc Sauce · France Nº 1,334
  4. 4 Fondue Jurassienne Fondue Jurassienne Dipping Sauce · France Nº 1,512
  5. 5 Bordelaise sauce Bordelaise sauce Sauce · France Nº 1,810
  6. 6 Sauce ravigote Sauce ravigote Sauce · France Nº 2,301
  7. 7 S Sauce forestière Sauce · France Nº 2,720
  8. 8 Sauce tomate Sauce tomate Sauce · France Nº 2,890
  9. 9 Madeira sauce Madeira sauce Sauce · France Nº 2,927
  10. 10 C Caviar d'aubergines de Gruissan Dip · France Nº 3,326
  11. 11 Sauce tartare Sauce tartare Sauce · France Nº 3,463
  12. 12 Mornay Sauce Mornay Sauce Sauce · France Nº 3,472
  13. 13 Cervelle de canut Cervelle de canut Spread · France Nº 3,629
  14. 14 Duxelles Duxelles Sauce · France Nº 4,105
  15. 15 Sauce Nantua Sauce Nantua Sauce · France Nº 4,120
  16. 16 Béarnaise Béarnaise Sauce · France Nº 4,241
  17. 17 Sauce poivrade Sauce poivrade Sauce · France Nº 4,348
  18. 18 Velouté Velouté Sauce · France Nº 5,030
  19. 19 Mayonnaise Mayonnaise Dip · France Nº 5,093
  20. 20 Suprême sauce Suprême sauce Sauce · France Nº 5,229
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